I remember reading a comment on here one time that said anytime you’ve got people coming over for dinner, cook some onions and garlic in oil, even if you don’t need them for the meal. The smell alone will both make your guests hungry and also get excited for a good meal (assuming they’re into food).
You’re missing carrots and celery to round out the Holy Trinity. Otherwise, it looks good.
The Holy Trinity normally refers to onion, celery, and green bell pepper, at least in Cajun cuisine.
Carrots, sure, but celery is an abomination unto Nuggan!
What is wrong with you?
Missing salt, rookie mistake.
Salt doesn’t change the smell, or at least not that I have ever noticed.
Lately I feel like I should just make a Mexican spice mix and put it in everything. Less cumin, more types of chili powder, a couple small vidalia onions, a few peppers and I really couldn’t care what you put in it and I’ll be happy. Chicken, pork, beef, goat, I’m sure tofu would by fine by me. In rice, a burrito, taco, enchiladas, anywhere really, fuck out it on a pizza or in a calzone, or a puff pastry, it’ll work out.
4 garlic bulbs, 3 onions and 2 bottles of olive oil, that will entice your neighbor 2 blocks down
