There’s a big difference between food safety and not eating meat. One is about companies putting dangerous stuff in food that can potentially harm people, the other is about something which humans have been eating ever since they existed. I understand that there are some arguments to be given about why we shouldn’t eat meat, but those are definitely not as widely supported as disallowing the companies to inject “poison” into our food. In my opinion banning meat definitely would go way too far, the cost of banning meat far exceeds the benefits for public wellbeing.