irelephant [he/him]@lemmy.dbzer0.com to Mildly Infuriating@lemmy.worldEnglish · edit-25 天前Just opened a new jar of jam, only to find mold in it.lemmy.dbzer0.comimagemessage-square91fedilinkarrow-up1380arrow-down111file-text
arrow-up1369arrow-down1imageJust opened a new jar of jam, only to find mold in it.lemmy.dbzer0.comirelephant [he/him]@lemmy.dbzer0.com to Mildly Infuriating@lemmy.worldEnglish · edit-25 天前message-square91fedilinkfile-text
minus-squareMonkderVierte@lemmy.ziplinkfedilinkEnglisharrow-up13arrow-down2·edit-26 天前That’s what you get with berries concentrate (a supply-chain thing) and sugar. But not so with self-made jam. Mold hates acidic environments. The jam rather dries out than getting moldy.
minus-squareMonkderVierte@lemmy.ziplinkfedilinkEnglisharrow-up6·edit-25 天前What jam is it? My mom is a farmer and makes all kinds of jam, never saw mold there the last 30 years.
minus-squareImhotep@lemmy.worldlinkfedilinkEnglisharrow-up6·5 天前All sorts really. She’s a farmer also. She gives me a lot and I tend to forget them in the fridge. I can tell you plum jam has mold. She adds little sugar, maybe that’s a reason.
That’s what you get with berries concentrate (a supply-chain thing) and sugar.
But not so with self-made jam. Mold hates acidic environments. The jam rather dries out than getting moldy.
My moms jams do get moldy though.
What jam is it? My mom is a farmer and makes all kinds of jam, never saw mold there the last 30 years.
All sorts really. She’s a farmer also. She gives me a lot and I tend to forget them in the fridge. I can tell you plum jam has mold.
She adds little sugar, maybe that’s a reason.
The lice hate the powdered sugar.