I’m broke AF, and I’m good at making bread, which is cheap,

any recommendations about what to put in them that’s also cheap AF, I mean a tier lower than cold cuts/cheese slices? that won’t give me scurvy.

ideally something appetizing and not depression fuel. I’m open to vegan friendly options too.

  • hansolo@lemmy.today
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    19 小时前

    This will sound insane, but it’s amazing. It’s a niche fast food in West Africa that I make myself a few times a year.

    First, get some bean flour. Any kind will do. Black eyed pea flour is best, but it’s usually only something you find in an African food shop. Chic pea flour just as good, so is black bean flour.

    Mix with salt, herbs, chicken bullion, and water into a dough and deep fry spoonfuls in a skillet into fritters.

    Make up a batch of spicy tomato sauce. Lots of onions and oil and pepper.

    Put those fritters in 6-10 inches (have someone else measure, guys) of the cheapest, thin baguette money can buy. Slather in sauce. Enjoy.

    Entirely vegan if you want. Complete protein. Zesty, spicy deliciousness.

    Online, look for kosai or chichena recipes for the fritters.