nemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 1 year agoI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldimagemessage-square86fedilinkarrow-up1237arrow-down134
arrow-up1203arrow-down1imageI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldnemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 1 year agomessage-square86fedilink
minus-squareblackbelt352@lemmy.worldlinkfedilinkEnglisharrow-up9·1 year agoYup the flour is very likely to contain e coli. The eggs are still a risk with salmonella but the e coli is a much greater and more potent risk
Yup the flour is very likely to contain e coli. The eggs are still a risk with salmonella but the e coli is a much greater and more potent risk