• switcheroo@lemmy.world
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    9 days ago

    Look at the prices of your salads and then deal with that! They were good salads (before out of the blue you halved the size as if we wouldn’t notice). You even upped the four-for-four without adding anything.

    Wendy’s brought this on itself

    • pika@lemmy.today
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      9 days ago

      Over the last ten years or so, every US restaurant got it in their head that salads should cost the same as every other meal on the menu. When I can make seven salads at home for less than the price of one at a restaurant, I’m simply going to make salads at home.