"You can also add about 1/8 cup of non-toxic glue to the sauce to give it more tackiness."

“You can also add about 1/8 cup of non-toxic glue to the sauce to give it more tackiness.”

  • Baggins@beehaw.orgEnglish
    17·
    6 months ago

    Thing is, if it’s non toxic, then it’s possibly safe. Maybe not pleasant, but not poisonous. Just as bad as pineapple on pizza.

    Wonder how long it’ll be before we get suggestions about eating detergent capsules or drinking bleach to cure covid.

    Training your AI on Reddit was never a good idea though, you just have to look at all the crap on there to realise that. Let’s just hope they didn’t use Facebook as well, or worse, Quora!

    • TWeaK@lemm.eeEnglish
      42·
      6 months ago

      Just as bad as pineapple on pizza.

      Fuck you.

      Pineapple contains an enzyme that dissolves flesh. When you eat raw pineapple, it eats you back. This is why your mouth goes kind of numb if you eat a lot of it.

      However, with a little bit of heating the enzyme denatures and becomes nonfunctional. Thus, pineapple belongs on pizza.

      • dsemy@lemm.eeEnglish
        14·
        6 months ago

        This is like the modern equivalent of the encyclopedia that added wrong “facts” to prove the makers of Trivial Pursuit infringed on their copyright.

    • Vodulas [they/them]@beehaw.org
      17·
      6 months ago

      Regardless of how wrong you are about pineapple on pizza (pepperoni and pineapple is always a solid choice), school glue is made from PVA, and while not toxic, is 100% not food. Pineapple is still food at the very least

    • Jajcus@kbin.social
      6·
      6 months ago

      Non-toxic glue would be starch or gelatine - both used as base of some ‘real glues’, both with valid culinary use, including exactly this use case. We just don’t call those ‘glue’ in this context.