coconut milk

  • Very smooth and satisfying
  • <=1 g natural sugars so basically carb-free
  • amazing replacement for milk in cereal and smoothies
  • thatKamGuy@sh.itjust.works
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    22 days ago

    In order: Soy, Coconut, Almond, Macadamia.

    Almond uses way too much water to be environmentally sustainable, and macadamia just has a weird after-taste that I don’t like.

    Soy has a bit of a bad reputation (unfairly so, due to bad ‘bro science’); but I quite like the taste and it has a pretty low emissions/water footprint comparatively.

    • cheese_greater@lemmy.worldOP
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      22 days ago

      Just tried a swig of the soy i bought today. Actually…quite nice,creamy. We shall see if i like it in the morning.

      A little phleghmy tho in your mouth after