Quilotoa@lemmy.ca to Showerthoughts@lemmy.world · 1 day agoCroutons are just stale, dry bread with good PR.message-squaremessage-square16fedilinkarrow-up147arrow-down19
arrow-up138arrow-down1message-squareCroutons are just stale, dry bread with good PR.Quilotoa@lemmy.ca to Showerthoughts@lemmy.world · 1 day agomessage-square16fedilink
minus-squareClownStatue@piefed.sociallinkfedilinkEnglisharrow-up1·1 day agoI always thought Ruby Tuesday’s in the US had the best croutons. IIRC, they were black pumpernickel(?) and toasted such that there was still a little bit of softness in the center.
I always thought Ruby Tuesday’s in the US had the best croutons. IIRC, they were black pumpernickel(?) and toasted such that there was still a little bit of softness in the center.