cannedtuna@lemmy.world to Microblog Memes@lemmy.worldEnglish · 5 days agoSocial Medialemmy.worldimagemessage-square76fedilinkarrow-up11.35Karrow-down17
arrow-up11.34Karrow-down1imageSocial Medialemmy.worldcannedtuna@lemmy.world to Microblog Memes@lemmy.worldEnglish · 5 days agomessage-square76fedilink
minus-squareRegna@lemmy.worldlinkfedilinkEnglisharrow-up12arrow-down1·edit-24 days agoAnd mild mind blowing for those non-academic: frozen meat and some veggies thaw faster in sub 4 C salty water solution and taste better when cooked. Forgot what it’s called: brine solution
And mild mind blowing for those non-academic: frozen meat and some veggies thaw faster in sub 4 C salty water solution and taste better when cooked.
Forgot what it’s called: brine solution