I just have an Aroma one, and while it does a fantastic job of cooking white and brown rice, its a PITA to clean up to the point I hate even having rice now.
Someone correct me, but for rice alone, the cheapest rice cooker will do the job just as well as a Ninja or some shit like that, and may be easier to clean if it has just a lid compared to 5 different parts.
If you dont trust those, the Japanese style egg-shaped ones are still affordable and just work.
I cook mine in a small Instant Pot pressure cooker. Doesn’t cook any faster - well it does but it uses up all time gained in building up pressure - but does a great job. It does, however, use one half as much water.
Best thing, it’s one less specialized appliance. That Instant Pot gets lots of use. Makes awesome yoghurt too.
Mines a pain in the ass to clean because the removable parts arent dishwasher safe (the untreated whatever the fuck metal the two removable pieces are made of oxidizes like crazy if you do put it in there, and then everything it touches turns black until you take steel wool and spend 20 minutes scrubbing off all the oxide… a mistake you only make once), and theres an absolute metric fuckton of crevasses and niches on the base that have to be cleaned with toothpicks and chopsticks wrapped in paper towel.
It does a fantastic job cooking rice. The tedium of cleaning it is just extreme and not something i need in my life.
i dont want more features. I dont a fancy name brand. I dont want any gizmos or gadgets. I just want a rice cooker that makes good rice, and isnt a misery to clean. -
That looks like a higher end zujirushi rice cooker which is probably why it came oot fine even with the wrong setting.
I need a better ricecooker.
I just have an Aroma one, and while it does a fantastic job of cooking white and brown rice, its a PITA to clean up to the point I hate even having rice now.
Someone correct me, but for rice alone, the cheapest rice cooker will do the job just as well as a Ninja or some shit like that, and may be easier to clean if it has just a lid compared to 5 different parts.
If you dont trust those, the Japanese style egg-shaped ones are still affordable and just work.
I cook mine in a small Instant Pot pressure cooker. Doesn’t cook any faster - well it does but it uses up all time gained in building up pressure - but does a great job. It does, however, use one half as much water.
Best thing, it’s one less specialized appliance. That Instant Pot gets lots of use. Makes awesome yoghurt too.
I have an aroma one and cleaning is so easy rice is all I want to eat now, I wonder why the disparity. Do you know something I don’t?
maybe you have a different model.
Mines a pain in the ass to clean because the removable parts arent dishwasher safe (the untreated whatever the fuck metal the two removable pieces are made of oxidizes like crazy if you do put it in there, and then everything it touches turns black until you take steel wool and spend 20 minutes scrubbing off all the oxide… a mistake you only make once), and theres an absolute metric fuckton of crevasses and niches on the base that have to be cleaned with toothpicks and chopsticks wrapped in paper towel.
It does a fantastic job cooking rice. The tedium of cleaning it is just extreme and not something i need in my life.
i dont want more features. I dont a fancy name brand. I dont want any gizmos or gadgets. I just want a rice cooker that makes good rice, and isnt a misery to clean. -