ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 11 months agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square222fedilinkarrow-up1205arrow-down18file-text
arrow-up1197arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 11 months agomessage-square222fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·11 months agoFor extra yummy at home fried food, mix 4 parts table salt with 1 part MSG and use as fry salt.
For extra yummy at home fried food, mix 4 parts table salt with 1 part MSG and use as fry salt.