I was thinking about how I missed having an indoor thermometer that measures humidity. It’s such a small specific thing, one I’d never think of getting unless pushed to it (which I was by one particularly dry winter). But I like having one now.

What are your small, “random” or “junk drawer” type of gadgets that you actually use or like having around?

  • SmokumJoe@lemmy.world
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    7 months ago
    1. Put a layer of frozen meatballs on the bottom. I use Trader Joe’s party sized balls.
    2. Add dry pasta
    3. Pour sauce over dry pasta.
    4. Fill sauce jar with water and dump that in.
    5. Put the lid on set it to go for 8 minutes on high pressure. Wait for it to finish and then release the pressure.
    6. Yum yum in the tum tum