American butter is shit tbf

  • itsnicodegallo@lemm.ee
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    4 months ago

    Trying to figure out if this is a bit or truly worth the hype. I was about to go shopping tomorrow. Gonna make scones, so I need butter.

    • subignition@fedia.io
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      4 months ago

      Others already replied - but it’s not a bit. Kerrygold butter is of a noticeably higher quality. I can’t go back.

      (I’m not sure I would put Hollandaise on (sweet) scones, so I’m hoping I didn’t misread and you were just asking whether Kerrygold was worth it haha)

      • itsnicodegallo@lemm.ee
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        4 months ago

        “If people think Kerrygold is this good, maybe I should use it when making my scones instead of Falfurrias,” thought Nico de Gallo.