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themaninblack@lemmy.world to memes@lemmy.world · 3 天前

Partner chicken

lemmy.world

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Partner chicken

lemmy.world

themaninblack@lemmy.world to memes@lemmy.world · 3 天前
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  • AngularViscosity@piefed.social
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    3 天前

    Boston Market said

    lXnnTdw7dOkNk2M.jpg

    • CaptainBlagbird@lemmy.world
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      2 天前

      So glad I’m not the only one who thought that

  • TypFaffke@feddit.org
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    3 天前

    To your partner, ok, I won’t kinkshame, but who prefers a roasted chicken without skin?

    • Dozzi92@lemmy.world
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      3 天前

      Right, the seasoning all roasted in there is the best part.

    • Lucidlethargy@sh.itjust.works
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      2 天前

      Why would I eat the chicken wrapper?

      • TypFaffke@feddit.org
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        2 天前

        Less garbage

    • hemko@lemmy.dbzer0.com
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      3 天前

      Chicken skin is disgusting

      Chicken meat good

      • dubyakay@lemmy.ca
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        3 天前

      • ButteryMonkey@piefed.social
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        2 天前

        I’m curious how you have it that you feel that way. Do you bake it, broil, steam? Do you cover? Uncover? How long for each? What bits do you have?

        I mean breast skin is not great skin so if you like that cut I get your dislike but if you do legs and thighs, baked or fried or anything where it crisps and a lot of the fat cooks out, that’s not to your liking?

        • Tonava@sopuli.xyz
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          2 天前

          For me at least it’s a texture thing. Even if you roast the skin to be crispy, it still has the sort of sliminess and stretchyness on the underside that’s absolutely disgusting. To get rid of that it’d have to be totally charred to black but then it’s not food anymore

          • zalgotext@sh.itjust.works
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            2 天前

            That’s not true, there’s definitely ways to render the skin to the point where it’s all crisp, no slime, without burning it. It’s hard to do when oven roasting but possible, but it’s pretty easy to do when pan-searing.

        • Lucidlethargy@sh.itjust.works
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          2 天前

          I remove the breast skin, but I do eat the drumstick skin since it’s melded right in the most of the time.

        • hemko@lemmy.dbzer0.com
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          2 天前

          Nah I always just remove the skin always

          But if I’m cooking myself, I’m just buying breast without skin

  • ch00f@lemmy.world
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    3 天前

    I wouldn’t pay more than $9 for you.

    • anomnom@sh.itjust.works
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      2 天前

      Go get a whole roto-chicken for less at the grocery store! You can probably get a full mashed potatoes and bag of frozen peas and have 4 meals for only a few bucks more.

  • Sir_Simon_Spamalot@lemmy.world
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    2 天前

    I chuckle when I see an official account being left dumbfounded by an absurd reply.

  • BeigeAgenda@lemmy.ca
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    3 天前

    I love to debone you in the kitchen.

  • lividweasel@lemmy.world
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    3 天前

    “My, you’re very juicy today”

  • hydrashok@sh.itjust.works
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    3 天前

    “I’m going to spatchcock you so hard.”

    • bcovertigo@lemmy.world
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      3 天前

  • bobs_monkey@lemmy.zip
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    3 天前

    “Your skin is delicious fried or smoked”

  • affenlehrer@feddit.org
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    3 天前

    Sorry you’re dead but I was a little hungry and not in the mood for tofu

  • potoooooooo ☑️@lemmy.world
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    3 天前

    I really wish that guy from Boston Market hadn’t fucked you before dinner.

  • potoooooooo ☑️@lemmy.world
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    3 天前

    I’m going to eat you on a bed of mashed potatoes and gravy, you succulent bird…

    • GreenKnight23@lemmy.world
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      2 天前

      eat me

  • expatriado@lemmy.world
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    3 天前

    why don’t you talk back?

  • thisisbutaname@discuss.tchncs.de
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    3 天前

    I’ll stuff you until you’re full and then eat you

  • molten@lemmy.world
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    3 天前

    I know my dad has done you better but I want to try too.

  • Capt. Wolf@lemmy.world
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    3 天前

    Thanksgiving Edition: I’m gonna spread your legs and stuff you full of onion, bread, sausage, and apples.

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