Sour beers / goses. I keep coming back every couple of years to see if my tastes have changed and they always taste awful to me. I’m glad most brewers hopped (pun somewhat intended) on the IPA train because I much prefer them over the sour options.
I don’t think I could drink a ton of sours all the time, but the super hoppy IPA trend was the worst thing to ever happen to craft beer. Give me a nice rich stout instead. Even in the middle of the summer!
Sour beers / goses. I keep coming back every couple of years to see if my tastes have changed and they always taste awful to me. I’m glad most brewers hopped (pun somewhat intended) on the IPA train because I much prefer them over the sour options.
Must be one of those cilantro situations, I’m the complete opposite. Give me sours all day and take away all the IPAs, blech
Fine by me, you take all the sours and I’ll take the IPAs. Cheers.
Excellent!
I don’t think I could drink a ton of sours all the time, but the super hoppy IPA trend was the worst thing to ever happen to craft beer. Give me a nice rich stout instead. Even in the middle of the summer!
I could and have drinken Guinness all day
Ah Guinness, the Coors Light of stouts. I’d love to introduce you to a Russian Imperial, or a Breakfast Stout!
IPA tastes like the bottom of a shoe.