PugJesus@lemmy.world to memes@lemmy.worldEnglish · 2 months agoButter is serious businesslemmy.worldimagemessage-square152fedilinkarrow-up11.07Karrow-down112file-text
arrow-up11.06Karrow-down1imageButter is serious businesslemmy.worldPugJesus@lemmy.world to memes@lemmy.worldEnglish · 2 months agomessage-square152fedilinkfile-text
minus-squaresubignition@fedia.iolinkfedilinkarrow-up6·2 months agoI recommend making Hollandaise sauce to really emphasize the butter!
minus-squareitsnicodegallo@lemm.eelinkfedilinkarrow-up5·2 months agoTrying to figure out if this is a bit or truly worth the hype. I was about to go shopping tomorrow. Gonna make scones, so I need butter.
minus-squaresubignition@fedia.iolinkfedilinkarrow-up2·2 months agoOthers already replied - but it’s not a bit. Kerrygold butter is of a noticeably higher quality. I can’t go back. (I’m not sure I would put Hollandaise on (sweet) scones, so I’m hoping I didn’t misread and you were just asking whether Kerrygold was worth it haha)
minus-squareitsnicodegallo@lemm.eelinkfedilinkarrow-up1·2 months ago“If people think Kerrygold is this good, maybe I should use it when making my scones instead of Falfurrias,” thought Nico de Gallo.
I recommend making Hollandaise sauce to really emphasize the butter!
Trying to figure out if this is a bit or truly worth the hype. I was about to go shopping tomorrow. Gonna make scones, so I need butter.
Others already replied - but it’s not a bit. Kerrygold butter is of a noticeably higher quality. I can’t go back.
(I’m not sure I would put Hollandaise on (sweet) scones, so I’m hoping I didn’t misread and you were just asking whether Kerrygold was worth it haha)
“If people think Kerrygold is this good, maybe I should use it when making my scones instead of Falfurrias,” thought Nico de Gallo.