Cheese.
No way! It’s called cheese in my language too. crazy.
Käse (Germany)
Käse (Germany)
I wonder what it’s called in Austria
Probably something like topfenschnarkel.
Ost - Norwegian
Ost - Swedish
Ost - Danish
Ah yes, the synostics
Fromage - French (with other informal words such as “fromton” or “claquos”)
Claquos ?! Je le connaissais pas celui là. Je vais le réutiliser au prochain repas de famille ;)
J’ai voulu vérifier l’orthographe, et autant c’est bon, autant a priori c’est spécifiquement le camembert, en tout cas d’après le wiktionnaire. Perso je l’utilise pour tous les fromages, mais y’a peut-être des puristes de l’argot qui m’y reprendraient.
Queso - Spanish
Cheese - English
“Too expensive.”
Kaas 🇳🇱
My favorite planet in a galaxy far far away
“cheese”
Caws 🏴
(Actually I’m English so that’s not my language, I just happened to know that one in Welsh)
That sounds like the Dutch word for cheese, “kaas”. Only where you have a stumped /au̯ / sound, we have a long /a:/ sound.
Put the caws in the popty ping.
جبنة/gebna (Arabic, will vary by dialect).
Sajt. Funny enough sajt is my default test word eg.: is google working let me search for sajt
For the non-native: that ‘S’ is pronounced ‘sh’ and ‘j’ is pronounced ‘y’. It almost sounds like shite.
Keeze (Dutch Lower Saxon).
Moi!
Moi mien jong!
“Formaggio”
❤️❤️ I’ve been on an insane Italian food kick lately
Panir/paneer - Kurdish
Queijo (pronounced ‘keijo’)
That is not how you pronounce Keijo. (I’m just teasing, as it’s a Finnish name and you’re just estimating a pronunciation. We should all learn to use the IPA I think.)
Kummeli Jackpot — Keijoa huijataan
We call it “juusto” pronounced yuuh-sto
