• MeDuViNoX@sh.itjust.works
      link
      fedilink
      arrow-up
      51
      arrow-down
      1
      ·
      10 months ago

      If I were drunk, I’d probably get 300$ out of the ATM and laugh the entire hour or whatever it took…

      Then eat like 10 and give the rest away to people.

  • krashmo@lemmy.world
    link
    fedilink
    arrow-up
    97
    arrow-down
    2
    ·
    10 months ago

    “Cash only. I don’t have Venmo because I’m not some teenage asshole who vapes”

    That part got me haha

  • Flying Squid@lemmy.world
    link
    fedilink
    arrow-up
    65
    arrow-down
    1
    ·
    10 months ago

    People are actually in this thread discussing how feasible this is as if it were a real plan down to calculating specific costs and supporting them with URLs.

    Never change, Lemmy.

      • whofearsthenight@lemm.ee
        link
        fedilink
        English
        arrow-up
        9
        ·
        10 months ago

        I mean, it’s a bummer when the bougie burger places do this, but when the taco trucks and teriyaki shops near me started costing more than $2 a taco or $10 for a plate of yakisoba, I knew shit was getting hard out there.

    • MystikIncarnate@lemmy.ca
      link
      fedilink
      English
      arrow-up
      7
      ·
      10 months ago

      Makes me wonder what people are paying for bread, Kraft cheese (or a knockoff of the same) and butter/margarine.

      Seriously, a single grilled cheese shouldn’t be more than $1, it should be much less… At least in materials… The cost of grilling it and cleaning up and whatnot should still be really cheap. Even if you wrap the sandwiches in wax/parchment paper or whatever and serve it, you should still be able to make a profit per sandwich. Whether you would be better off doing this rather than getting a job at McDonald’s or whatever… That will depend on how popular the food truck is…

      • Tippon@lemmy.dbzer0.com
        link
        fedilink
        English
        arrow-up
        1
        ·
        10 months ago

        There used to be a vending machine in a hosiptal near me that would heat up a premade grilled cheese sandwich for £2. Being a vending machine in a hospital, they had to be making at least enough to cover the costs plus wastage. I’d say that somewhere with high footfall, especially on a cold day, you could make at least some profit from this.

    • JustMy2c@lemm.ee
      link
      fedilink
      arrow-up
      6
      ·
      10 months ago

      A few years back in HollandN(UTRECHT) one shop actually ONLY sold sandwiches (not grilled) for a buck or so. They had LINES. Then shit got renod

        • JustMy2c@lemm.ee
          link
          fedilink
          arrow-up
          5
          ·
          10 months ago

          Just saying the concept works, ppl DO want a simply Sammy for a buck and the ingredients are less as 30% of sales price even with some real decent toppings. But renovation (and extreme rent) only allows multi nationals to compete at busy places like city central stations etc.

    • paysrenttobirds@sh.itjust.works
      link
      fedilink
      arrow-up
      5
      ·
      10 months ago

      Gaslamp district in San Diego had a cafeteria like this years ago, guessing it’s no longer a thing, but simple cheap menu would have steady customers, maybe profitable, it’s the business development people who would oppose.

    • BCsven@lemmy.ca
      link
      fedilink
      arrow-up
      2
      ·
      10 months ago

      There was one in metro vancouver area, it was a store front. but it was just cheap grilled cheese nothing else. like costco hot dog pricing

  • ivanafterall@kbin.social
    link
    fedilink
    arrow-up
    43
    ·
    10 months ago

    I’m excited to introduce my latest business:

    The $.99 Grilled Cheese Food Truck. Conveniently located next to the $1 Grilled Cheese Food Truck. Come with $1, leave with a grilled cheese and money still in your pocket (yes, we give change).

    • Katana314@lemmy.world
      link
      fedilink
      English
      arrow-up
      10
      ·
      10 months ago

      Honestly, from my experience with whole prices and no sales tax in Europe, I might just stay with the first truck.

    • Delphia@lemm.ee
      link
      fedilink
      arrow-up
      1
      ·
      10 months ago

      If you sorted out the methodology one person could staff a changeless truck, you start giving change thats a lot of time.

  • DJDarren@thelemmy.club
    cake
    link
    fedilink
    English
    arrow-up
    31
    ·
    10 months ago

    Put this outside a good number of pubs in the UK and you’ll make an absolute killing. It would have to offer a £1 toastie, of course, but the principle is the same.

  • RememberTheApollo_@lemmy.world
    link
    fedilink
    arrow-up
    22
    ·
    edit-2
    10 months ago

    There would be a line around the block. This is the grilled cheese of everyone’s childhood. Add a sprinkle of salt or use salted butter when cooking on the skillet and I would be in line with everyone else holding a fiver.

  • ikidd@lemmy.world
    link
    fedilink
    English
    arrow-up
    22
    arrow-down
    1
    ·
    10 months ago

    I’d probably double that menu to include coffee.

    No cream.

    No sugar.

    Take your coffee and grilled cheese sandwich and fuck off over thereabouts

  • los_chill@programming.dev
    link
    fedilink
    English
    arrow-up
    20
    arrow-down
    1
    ·
    10 months ago

    I wanna open a beer garden the size of a parking spot next to it that sells cans of Rainier for a dollar out of a cooler and has a boom box and some plastic kiddie furniture. Party on.

  • Sadrockman@sh.itjust.works
    link
    fedilink
    arrow-up
    18
    ·
    10 months ago

    Eat what you like,but if you want a “melt”, go to a restaurant. If you just want a grilled cheese(or toastie),go to the truck. Simple. And damn,why isn’t this a thing? I’d kill for a simple grilled cheese rn

  • MiddledAgedGuy@beehaw.org
    link
    fedilink
    arrow-up
    15
    ·
    10 months ago

    I get that it’s probably a joke. But I would absolutely go out of my way to get small bills to buy basic grilled sandwiches from this person complete with, what I assume, is barely hospitable service.

    I feel like that’s kind of a hipster thing? I don’t care for the label, but I can’t argue it sometimes fits.

    • Obi@sopuli.xyz
      link
      fedilink
      arrow-up
      13
      arrow-down
      1
      ·
      10 months ago

      This is post-hipster. Hipster would have cheese made from the milk of a specific goat you only find in one specific mountain in Peru, the bread would be sourdough baked right there in the truck and there’s a choice of 23 different toppings.

      This is the reaction to that.

  • Catsrules@lemmy.ml
    link
    fedilink
    arrow-up
    15
    arrow-down
    1
    ·
    edit-2
    10 months ago

    What happens if i pay $1.50?

    Do I get .50 back? Or do i get half a sandwich or do I just get bread or just cheese or a bread with cheese but not grilled?